August Cocktail of the Month: Peach Basil Bellini

July 31, 2025
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Toast to late summer with our Peach Basil Bellini. Ripe peach jam and fragrant basil are topped with sparkling prosecco for a cocktail that feels like a golden hour in a glass. Cheers to endless summer vibes!

Ingredients:

Instructions:

  1. Muddle basil leaves with peach jam in a glass.
  2. Top with chilled prosecco and stir gently.
  3. Garnish with a fresh peach slice and basil sprig.


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