June Cocktail of the Month: Blueberry Thyme Collins

Summer is officially here, and this Blueberry Thyme Collins is just what you need to cool off! This herbaceous and fruity take on a classic gin cocktail is perfect for brunch, backyard gatherings, or a relaxing evening on the porch.

Why You’ll Love This Drink

• Bright & Bubbly – The fresh lemon juice and soda make it ultra-refreshing.
• Berry + Herb Magic – Blueberries and thyme create a sophisticated flavor combo.
• Easy to Batch – Perfect for serving a crowd!

Ingredients:

• 2 oz gin
• ¾ oz fresh lemon juice
• ½ oz thyme-infused simple syrup*
• ¼ cup fresh blueberries (plus extra for garnish)
• Club soda to top
• Ice
• Lemon wheel & thyme sprig for garnish

👉 To make thyme-infused simple syrup: Simmer ½ cup sugar, ½ cup water, and 4 sprigs of thyme until sugar dissolves. Let it steep for 10 minutes, strain, and cool.

Instructions:

1. Muddle the Blueberries: In a shaker, muddle blueberries with the thyme syrup and lemon juice until juicy.
2. Shake It Up: Add gin and ice, then shake well to blend all the flavors.
3. Strain & Serve: Strain into a tall glass filled with fresh ice. Top with club soda for a bubbly finish.
4. Garnish & Sip: Add a lemon wheel and a sprig of thyme for an extra touch of elegance.

Make It Your Own!

• No gin? Swap it for vodka or even white rum.
• Prefer it sweeter? Add a splash more thyme syrup.
• Love bubbles? Use sparkling water instead of club soda for a lighter touch.